Cooking dried garbanzo beans (aka chickpeas) couldn’t be easier. Ready to eat in under an hour when using the Instant Pot and no soaking required. Use these cooked simply great garbanzo beans to create some of the best homemade hummus, plant-based burgers, and even cookies! Yes, chocolate chip cookies – who knew? I can’t wait to share the recipe with you but lets start by preparing the beans. This has to be the simplest recipe ever!
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